Adventures With Four

  • Faith
    • Bible Study Reviews
  • Eat
    • Breakfast
    • Snacks
    • Desserts
    • 21 Day Fix
  • Celebrate
    • New Years
    • Groundhog’s Day
    • Dr. Seuss Day
    • Valentines
    • St. Patrick’s Day
    • Easter
    • Halloween
    • Thanksgiving
    • Christmas
      • Elf On The Shelf
  • Grow
    • Play & Learn
    • Play in the sun
    • Play in the leaves
    • Play in the snow
    • {DIY} crafts & other fun things
      • Photo Booth Props
      • printables
      • {DIY} fails
  • Live
    • Save you money
    • Blogging & Writing
      • Reviews, Giveaways & Guest Posts
    • Mommy Guilt
      • {Bucket List}
      • 10 Day You Challenge
      • 30 things my kids should know about me
  • About Heather
    • Policies & Disclosures

No-Rise Cinnamon Rolls perfect for lazy summer mornings

05/25/16 | Breakfast, Eat

Cinnamon Rolls

If you’re looking for that perfect cinnamon roll recipe, you are in luck.  Not only are these the fluffiest, softest rolls, but they are the easiest I’ve ever made and they turned out JUST AS DELICIOUS as bakery fresh cinnamon rolls. This, my friends, is my new go-to cinnamon roll recipe.

IMG_0571

In a large bowl, mix the flour, sugar, baking powder & salt.
Cut in the butter with a pastry blender until pea size pieces.
Add the cold buttermilk all at once and mix until dough forms a ball.IMG_0573 Let the dough sit.IMG_0576In a separate bowl cream the butter then blend in the cinnamon & sugar.

Spread the cinnamon mixture all over the dough.

Spread the cinnamon mixture all over the dough.

IMG_0589Roll the dough tightly and cut into 2 1/2″ pieces.IMG_0592

Place in a lightly greased pan and get ready to pop them in the oven. IMG_0594

Bake 18-22 minutes, until golden brown.IMG_0599

While the cinnamon rolls are cooling, whip together the cream cheese drizzle, adding more sugar for a thicker drizzle, or more corn syrup for a lighter drizzle.

I do have to tell you that this cream cheese icing is to die for! I could lick the bowl, it’s that good.  cinnamon rolls

Serve warm for an extra special treat! 

No-Rise Cinnamon Rolls …pin now, bake later!

Cinnamon Rolls
2016-05-24 11:34:18
Serves 9
These delicious, no-rise cinnamon rolls. You don't need to mess around with yeast or wait for the dough to rise, making these perfect for a special breakfast or a last minute coffee date. Light, fluffy rolls with a decadent cinnamon-brown sugar filling and cream cheese drizzle, you're going to love this recipe!
Write a review
Save Recipe
Print
Prep Time
30 min
Total Time
45 min
Prep Time
30 min
Total Time
45 min
For the cinnamon buns
  1. 2 cups all-purpose flour
  2. 1 Tbsp sugar
  3. 1 Tbsp baking powder
  4. 1 tsp salt
  5. ½ cup butter, cold, cut into Tablespoons
  6. ¾ cup buttermilk, cold
For the cream cheese drizzle
  1. 2 oz. cream cheese, at room temperature
  2. 1/4 cup softened margarine
  3. 1 teaspoon vanilla extract
  4. 1/2 tablespoon corn syrup
  5. 1 teaspoon fresh lemon juice
  6. 1 1/4 cups powdered sugar
For the cinnamon filling
  1. 1/2 cup softened unsalted butter softened to room temperature
  2. 1 1/4 cups packed light brown sugar
  3. 2 1/2 tablespoons ground cinnamon
  4. 2 tablespoons cornstarch
Instructions
  1. Preheat oven to 375F
  2. In a large bowl, mix the flour, sugar, baking powder & salt.
  3. Cut in the butter with a pastry blender until pea size pieces.
  4. Add the cold buttermilk all at once and mix until dough forms a ball.
  5. Roll dough onto a lightly floured surface, into a large rectangle.
  6. In a separate bowl, mix together the cinnamon filling ingredients.
  7. Spread evenly overtop of cinnamon bun dough, then roll the shortest ends toward each other.
  8. Cut the cinnamon bun log into 2-3" pieces and place in a buttered casserole dish.
  9. Bake 18-22 minutes, until golden brown.
  10. While the cinnamon buns are cooling, whip together the cream cheese drizzle, adding more sugar for a thicker drizzle, or more corn syrup for a lighter drizzle.
Notes
  1. Want something a little sweeter? Swap out the cinnamon filling for Strawberries!
  2. 1 cup strawberries, chopped
  3. 1/2 Cup to 3/4 Cup Strawberry Jam
Adventures With Four https://www.adventureswithfour.com/
Oh and by the way, if you can’t eat them all in one day they last quiet a while in the fridge, just microwave them for 30 seconds and they taste like you pulled them out of the oven. 

I know you want one…. 

What is your favourite cinnamon roll recipe?  

Comments | 31 comments

Subscribe!

« Kid friendly one pot meals
Cozi Family life simplified »

Comments

  1. maria @ close to home says

    August 18, 2016 at 5:11 pm

    I have the worst luck with cinnamon rolls something about the rising part. These are just up my alley.

    Reply
  2. Dawn Nieves says

    August 5, 2016 at 9:26 pm

    I’ve never made homemade cinnamon rolls before but I think I’m going to have to try these. My family loves them and there’s nothing better than homemade.

    Reply
  3. Megan says

    August 1, 2016 at 12:15 pm

    My family loves Cinnamon rolls on the weekends but I have never made homemade ones before. These look super simple and yummy, I will have to try them soon!

    Reply
  4. Lisa Jones says

    August 1, 2016 at 4:17 am

    Wow these look so amazingly delicious I can’t wait to make a batch.
    Thank You!

    Reply
  5. Scott says

    July 25, 2016 at 1:13 pm

    Since they are no-rise, I wonder just how dense they are. Not necessarily a bad thing, just can’t eat as much!

    Reply
  6. Toni | BoulderLocavore.com says

    July 21, 2016 at 12:35 am

    These rolls look delicious! The last time I made cinnamon rolls they loved it. And this is a perfect time to try a new roll recipe!

    Reply
  7. Joanne says

    July 20, 2016 at 6:16 pm

    You made these from scratch? Wow! I bet they tasted amazing! We only make the ones that come already prepared in the tube but I’m sure it’s doesn’t compare to these. I can almost smell them!

    Reply
  8. carissa garabedian says

    July 20, 2016 at 1:00 am

    YUM! My daughter asked me this past weekend to try to make a from scratch roll, I said it was too much work, after looking at your pics and recipe- I think I can, I think I can! These look GREAT!

    Reply
  9. Lisa Jones says

    July 19, 2016 at 9:11 pm

    These look so yummy and easy to make. I must try making some in the near future for the kids thank you.

    Reply
  10. Kerri says

    July 18, 2016 at 2:03 am

    I have never made cinnamon rolls on my own. My kids love them so this looks like a great recipe for me to try!

    Reply
  11. tamaralikecamera says

    June 14, 2016 at 6:07 pm

    Yours look so good and fresh. I have never made my own cinnamon rolls but I imagine I’d love this recipe. They often look too processed if you buy them at stores. I’d take these anyday!

    Reply
  12. Tina Bowling (@tinabeana12) says

    May 31, 2016 at 9:42 pm

    Oooooo these rolls look absolutely to-die-for!! Cannot wait to try this delicious recipe with the family.

    Reply
  13. Laura B says

    May 31, 2016 at 1:35 pm

    I’ve never made my own cinnamon rolls but these pictures look so delicious that I think I need to give this recipe a try!

    Reply
  14. Terri Ramsey Beavers says

    May 31, 2016 at 1:05 pm

    Oh stop it, you’re killing me. Cinnamon rolls are one of my downfalls. I could eat a whole pan full. And I just might when I try your recipe.

    Reply
  15. Diana says

    May 29, 2016 at 7:59 pm

    Yum! I love cinnamon rolls and your recipe looks so tasty. Perfect to eat with my morning coffee or afternoon snack. I definitely gotta try this.

    Reply
  16. Ana Elizabeth says

    May 29, 2016 at 3:08 pm

    Oh! This is amazing! Cinnamon roll is my favorite and I can eat more than a dozen a day. Now I am craving for cinnamon after reading this. 😀

    Reply
  17. Mama to 5 BLessings says

    May 29, 2016 at 12:21 am

    This is my kind of recipe! I like you do not have to use yeast. This would be a perfect weekend morning breakfast!

    Reply
  18. tabitha willette says

    May 28, 2016 at 7:12 pm

    This is awesome I was just telling my husband I wanted to make cream cheese icing . He will be so surprised tonight when I actually did it. Thank you for the great recipe

    Reply
  19. Liz Mays says

    May 28, 2016 at 12:19 pm

    Now that is the perfect way to wake up on a weekend. I shall surprise my son with these!

    Reply
  20. Rosey says

    May 28, 2016 at 9:39 am

    You had me at cream cheese icing. oh yes, I would love to sample. 🙂

    Reply
  21. Tonya C says

    May 27, 2016 at 6:22 pm

    This looks amazing. My youngest daughter loves to bake and we haven’t tried cinnamon rolls yet. Now we will!

    Reply
  22. Alicia Taylor says

    May 27, 2016 at 4:43 pm

    I have never made cinnamon rolls at home. These looks pretty easy – and tasty!

    Reply
  23. Amy says

    May 27, 2016 at 11:30 am

    Cinnamon rolls are my absolute favorite snack/meal! I like to add a little cardamom to them in addition to the cinnamon!

    Reply
  24. loisaltermark says

    May 27, 2016 at 4:02 am

    I love cinnamon rolls! Those look like a perfect way to start the day!

    Reply
  25. Jennifer Borget says

    May 27, 2016 at 3:40 am

    Yuuuuuummmm! This looks like it’d be fun to make with the kiddos! I’ll definitely have to try this out!

    Reply
  26. irishred13 says

    May 26, 2016 at 11:54 pm

    Mmmm cinnamon rolls are one of my vices. I’m going to try this with gluten free flour 🙂

    Reply
  27. Dawn McAlexander says

    May 26, 2016 at 6:53 pm

    If it’s one thing that I really love for breakfast it’s a good cinnamon roll. I never knew how to make them from scratch though. Thanks for filling me in!

    Reply
  28. Tatanisha W says

    May 26, 2016 at 5:55 pm

    Oh my, this looks absolutely delicious!!! And you’re right, this is perfect for a lazy weekend morning!!

    Reply
  29. Cathy Herard says

    May 26, 2016 at 5:15 pm

    I love making homemade cinnamon rolls, but I have to say that a no-rise recipe is kind of a total game changer! These look and sound pretty darn tasty.

    Reply
  30. Star Traci says

    May 25, 2016 at 8:42 pm

    Those not only look yummy but easy enough for me to do. Very cool!
    🙂
    Traci

    Reply
    • Heather says

      May 26, 2016 at 3:31 pm

      They are delicious!
      Cinnamon rolls are my favourite snack with a hot cup of coffee.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This error message is only visible to WordPress admins
Error: No posts found.

Facebook Pagelike Widget

Copyright © 2021 · Adventures with Four · All Rights Reserved